Marion Rombauer Becker

1903–1976 (age 73)

Author/Editor

Biography

Marion Rombauer Becker carried forward the family tradition of cookbook publishing, revising and expanding the beloved Joy of Cooking while bringing a painter’s eye and a gentle wit to the practical art of feeding loved ones.

Her recipes, thoughtful guidance on preserving produce, and cheerful encouragement to gather around the table have comforted generations, and her memory lives on at Spring Grove Cemetery.

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