Stephen Moulton Babcock

Biography

Stephen Moulton Babcock, born in 1843, applied scientific rigor to agriculture, transforming the dairy industry through his inventive research. His persistent efforts to improve milk testing and quality controls brought practical solutions to farmers and consumers alike, reflecting a profound respect for both science and service.

Babcock’s development of the Babcock test ensured safer milk and more honest dairy practices, earning him enduring admiration among chemists and agriculturalists. His contributions continue to sustain a dedication to precision and public health in the fields he helped advance.