Károly Gundel
1883–1956 (age 73)
Biography
Károly Gundel transformed Hungarian culinary arts with inventive dishes and gracious service, building a reputation that brought international acclaim to his family restaurant and to the country he loved.
He remained devoted to fostering hospitality even as the world changed around him, and his memory rests in the Fiume Road Graveyard with gratitude for the comfort and pride he inspired.